TouchBistro’s Restaurant Menu Management Software

Your menu is at the center of every dining experience. Our menu management system can help you organize drinks and dishes in seconds, sell more premium items, manage takeout orders, and more.

MENU MANAGEMENT

Save Time with an Easy-to-Build Menu

Add, clone, and organize menus and menu items with just a few clicks, and directly sync these changes to your in-venue and online ordering menus. Schedule menus to introduce specials for certain times of day or to change with the seasons.

MENU MANAGEMENT

Improve the Guest Experience with Personalization Features

Gluten-free? Vegan? Extra sauce? No problem! Servers can easily meet diners’ dietary needs and special requests with easy-to-use custom modifiers.

MENU MANAGEMENT

Streamline Operations with POS Integrations

Integration with kitchen hardware lets you route orders to specific BOH stations by menu item.

MENU MANAGEMENT

Manage Multiple Menus with Ease

Edit and manage multiple menus all in one place, whether you have several seasonal in-house menus or a dedicated online ordering menu.

MENU MANAGEMENT

Smarter Stock Management, Happier Guests

Take control of your menu in real time—track stock levels, set low-stock alerts, and filter items by status. Keep staff in sync and guests informed, whether they’re dining in or ordering online.

And more...

Boost Revenue by Selling Non-Food Items

Easily add non-food items like packaged foods or branded merchandise to your menu.

Increase Sales with Upselling Tools

Color-coded menus and pop-up prompts remind staff to highlight promotions or upsell specific items. Adding high-quality images to your menu can also help servers upsell tableside.

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Product Guide

Want to learn more about TouchBistro Menu Management?

Download our full list of product features.

Customer Story

How Monica’s Makes Changes on the Fly with TouchBistro

Watch the Video (0:32)
 

Resources for Making the Most Of Your Menu

How can psychology be used in menu design to increase diner spend? Should you give guests lots of options or is a small menu better for business? What’s the best way to design a prix fix menu? Get answers to these questions and more on TouchBistro’s Blog.

See TouchBistro’s Menu Management Software in Action

An iPad with the TouchBistro Software opened